07 / Good Food Institute Europe
Good Food Institute Europe
Named in 1 published report.
Standing description
Good Food Institute Europe is named in 1 published Cell-Ag report. Among respondents willing to buy the fermentation-made protein, 87% would do so only at the same price as, or below, the animal-based equivalent, Good Food Institute Europe policy officer Alessandro Gardino said in comments reported by vegconomist.
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Coverage, newest first
31 October 2026
Eurobarometer puts price and clear labels at the centre of European food technology acceptance
Among respondents willing to buy the fermentation-made protein, 87% would do so only at the same price as, or below, the animal-based equivalent, Good Food Institute Europe policy officer Alessandro Gardino said in comments reported by vegconomist.